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Press Releases
Wine Spectator logo
2012 Wine Spectator Award of Excellence
 The Ho-Ho-Kus Inn & Tavern was awarded the coveted Wine Spectator 2012 Award of Excellence.  Congratulations to Wine Director, Rob Lipkin, for developing an award-winning wine list and program for our guests to enjoy!  


Charitable Endeavors
Community Meals on Wheels
6.12.12
Community Meals On Wheels
    The Ho-Ho-Kus Inn & Tavern is a proud contributor to Community Meals, Inc.,a non-profit "meals on wheels" service that delivers meals to Allendale, Glen Rock, Ho-Ho-Kus, Midland Park,Ridgewood, Waldwick, and parts of Saddle River    3rd Annual Meals that Matter Enjoy a meal at the Ho-Ho-Kus Inn & Tavern that really matters on Tuesday, June...read more


Covenant House
 


St. Joseph's Hospital Cooking for Kids
 


Table to Table
Table to Table
Table to Table is a food rescue organization that the Inn is honored to be a part of, along with other area restaurants.   For more information,  you may make a tax-deductible donation directly to Table to Table by visiting this link:  www.tabletotable.org   The Ho-Ho-Kus Inn & Tavern recently participated in the Great...read more


Food Festivals
NJ Food & Wine Festival
 The Ho-Ho-Kus Inn & Tavern is a proud participant in the annual NJ Food & Wine Festival, held at the Crystal Springs Resort, where this year's celebratory guest was  honoree, Thomas Keller as well as the James Beard Foundation and Bocuse d'Or USA.


In the News
Bergen Health & Life July/Aug 2011 (2)
7.01.11:
Bergen Health & Life
 Editorial special highlighting our very own homegrown garden at the Ho-Ho-Kus Inn & Tavern!  We are proud supporters of "Zone 7" regional farmers to bring our guests only the freshest of ingredients in it's most natural form.


Edible Jersey Logo
3.01.11:
Edible Jersey: Spring 2011
 The Ho-Ho-Kus Inn & Tavern Announces its Partnership with Zone 7 in Edible Jersey Spring Issue...


NJ.com
3.01.11:
HI&T Partnership with Zone 7
 Art Namendorf announces in his Artful Diner Blog for NJ.com... Ho-Ho-Kus Inn & Tavern, the only Bergen County Restaurant partnering with Zone 7, a a farm-fresh distribution relationship that directly connects farmers and chefs... 


201.net logo
2.01.11:
201 Magazine February 2011 Issue
 "Warm Winter Libations" Four of our warm after dinner drink selections were featured in the February issue of  201 Magazine by wine and spirits writer/reviewer, Bob Probert.  If you missed the opportunity to enjoy them this fall and winter by the indoor or outdoor fireplaces, there's always next year...


Best of Bergen Logo
2.01.11:
2011 Best of Bergen
201 Magazine 2011 Reader's Poll rates Ho-Ho-Kus Inn & Tavern Runner Up "Favorite New Restaurant" and "Best Neighborhood Bar"...


+ More In the News