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In the News: HI&T Bake Shop Now Open/NJ.com

February 01, 2011

 Artful Diner Art Namendorf reports for NJ.com in his food and dining blog about our special announcement:

The Ho-Ho-Kus Inn & Tavern Bake Shop is now OPEN!!

Now you can bring the culinary delights from our home to yours!  Pastry Chef, Patrick Muller, will share his housemade baked desserts and breads with you.  All you have to do is select from the menus and add to your cart!  We will receive the order, and within 48 hours, you will receive a call from us to pick up your order at the hostess desk.