mixology

Join us and guest mixologist, Darryl Pettigano, create some great seasonal cocktails to sample with recipes to take home!

Wednesday, August 10th

at 6:30pm

A mini mixology class as a great date idea or girls/guys night out!

Don’t grab some drinks, MAKE ‘EM!

Aperitivo-“That Thyme of Year”

No 209 Barrel Aged Reserve Gin-San Francisco, CA

Coated Olives with Spicy Yogurt

Cocktail-“Under the Lemon Tree

Tito’s Handmade Vodka-Austin Texas

Roasted Eggplant with Holland Chilis & Black Garlic

Long Cocktail-“Front Porch Swig”

Bulleit Rye Whiskey-Louisville, Kentucky

Denver Lamb Chop, Polenta Chips with Honey Roasted Carrot Dip

Dessert Cocktail-“Mocha Hatch Margarita”

Casamigos Tequila-Jalisco, Mexico

Stewed Blackberries with Bay Custard & Ice Cream

$35 per person*

with complimentary small plates

*plus tax and gratuity

Make a reservation

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Get in Touch

  • 1 East Franklin Turnpike Ho-Ho-Kus, NJ 07423

  • Phone 201-445-4115

  • info@hohokusinn.com

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Hours of Operation

  • Monday11:30 am - 9:00 pm
  • Tuesday11:30 am - 10:00 pm
  • Wednesday11:30 am - 10:00 pm
  • Thursday11:30 am - 10:00 pm
  • Friday11:30 am - 10:00 pm
  • Saturday11:30 am - 10:00 pm
  • Sunday11:00 am - 9:00 pm
Tavern open late night
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