201-445-4115

Wed-Sat 11:30 am - 10:00 pm

Sun 11:00 am - 9:00 pm

1 East Franklin Turnpike
Ho-Ho-Kus, NJ 07423

INDOOR & OUTDOOR PATIO DINING!
(weather permitting: April-October)

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Birthdays, Anniversaries & Memorial Celebrations

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Allow Ho-Ho-Kus Inn & Tavern to host your milestone celebration for a flawlessly executed, memorable event all of your guests will enjoy. Our dedicated staff has years of experience in planning and hosting gatherings of all nature and sizes, and our Executive Chef can craft a personalized menu to accommodate your unique vision. With two floors of private event spaces, a sprawling bluestone patio, and fully stocked bars, our inn is fully equipped to create memories your guests won’t soon forget.
Birthdays & Anniversaries
For milestone birthdays and anniversaries, invite the guest(s) of honor to enjoy an evening of exceptional dining and service with their nearest and dearest. Our elegant Chateau Room is a preferred dining space for gatherings of up to 40 guests, while the tasteful Zabriskie and Hermitage Rooms suit more intimate gatherings.
For large-scale events, you can also “Own the Inn,” granting up to 180 guests access to each of our private dining rooms, bars, and patio. Each space will have a personal dining station for the utmost level of comfort and convenience.
Memorial Events & Repasts
The Ho-Ho-Kus Inn & Tavern is honored to host your family’s celebration of life, memorial gathering, or repast. Our private dining manager is available to support you through each step of the planning process to ensure your loved one’s life is honored according to your precise wishes. With a broad range of seating, menu, and beverage service options to choose from, every unique repast and celebration of life gathering can be accommodated in our comforting and intimate private dining rooms. Our Chateau Room is also AV-equipped for memorial videos and slideshows.

To discuss your ideas for celebrating a special milestone or commemorating the life of a loved one, contact our event planning today by calling 201-445-4115 or via email: [email protected]

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