Celebrate Christmas Eve Dinner with your family and ours!

Monday, December 24th
Reservations taken from 4pm-8pm

Limited a la Carte menu and pricing, with additional specials created by Executive Chef, Troy Piegaro.

Christmas Eve Specials:

Cipollini and Mushroom Soup

cremini, oyster, shitake, mahon crouton

Butternut Squash Ravioli

brown butter, toasted pecans, sage, cranberries

Sashimi Trio

ahi tuna, wild salmon, hamachi, white soy-yuzu, apple slaw, crispy wonton

Wild Alaskan Halibut

sautéed spinach, confit tomatoes, fingerlings, lemon vinaigrette

Seared Duck

rapini, polenta cake, mustard seed gastrique

Lamb Osso Buco

pommes puree, root vegetable hash, wild mushroom medley

Reservations required
Reserve here now online or call us at 201-445-4115

Make a reservation

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Get in Touch

  • 1 East Franklin Turnpike
    Ho-Ho-Kus, NJ 07423

  • Phone 201-445-4115

  • info@hohokusinn.com

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Hours of Operation

  • Monday11:30 am - 9:00 pm
  • Tuesday11:30 am - 10:00 pm
  • Wednesday11:30 am - 10:00 pm
  • Thursday11:30 am - 10:00 pm
  • Friday11:30 am - 10:00 pm
  • Saturday11:30 am - 10:00 pm
  • Sunday11:00 am - 9:00 pm
Tavern open late night
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